[PDF.50jl] ISO 14675:2003, Milk and milk products - Guidelines for a standardized description of competitive enzyme immunoassays - Determination of aflatoxin M1 content
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ISO 14675:2003, Milk and milk products - Guidelines for a standardized description of competitive enzyme immunoassays - Determination of aflatoxin M1 content
ISO/TC 34/SC 5
[PDF.ny21] ISO 14675:2003, Milk and milk products - Guidelines for a standardized description of competitive enzyme immunoassays - Determination of aflatoxin M1 content
ISO 14675:2003, Milk and ISO/TC 34/SC 5 epub ISO 14675:2003, Milk and ISO/TC 34/SC 5 pdf download ISO 14675:2003, Milk and ISO/TC 34/SC 5 pdf file ISO 14675:2003, Milk and ISO/TC 34/SC 5 audiobook ISO 14675:2003, Milk and ISO/TC 34/SC 5 book review ISO 14675:2003, Milk and ISO/TC 34/SC 5 summary
ISO 14675|IDF186:2002 give guidelines on the use of screening methods used for the determination of aflatoxin M1 content in milk and milk products, based upon competitive enzyme immuno-assays.For legal purposes, positive enzyme immunoassay results require confirmation by an accepted reference method. However, depending on whether the test complies with the specifications given hereafter, enzyme immunoassays can be used for routine quality control, especially when the abs...
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